flour
cereal
sugar
butter
mix to make a base that sticks together and tastes nice but not too sweet
pre bake
500g (approx 3 packets) cream cheese
1 1/2 cup sugar
mix
1/2 cup milk
add 4 eggs one at a time
1 cup cream with vinegar (or sour cream)
1 tbs vanilla essence
1/4 cup flour
mix
pour onto crust
bake till golden top and almost clean knife
detach sides and let cool in oven overnight (prevents cracks)
fridge next day
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